Chef’s Specials:  A Three-Course Meal for Two People 

                                       Only $44.95

FIRST COURSE – Share an Appetizer

Choose From:  Potato Skins, Calamari Rings, or Pot-stickers

SECOND COURSE – Dinner Salad or Soup               

With all our salads, Chef uses the freshest greens and premium salad dressings – our soups are customer favorites, made daily using house recipes and rich ingredients.

Served with our Fresh-Baked, 3-Way Bread.

MAIN COURSE – Choose Your Favorite Entree & Sides

Choose From:

__ Teriyaki Chicken & Tempura Shrimp (premium chicken breast, savory pineapple-teriyaki glaze and tasty shrimp in a delicate, crispy tempura batter – steamed rice and steamed broccoli are the perfect side dishes for this delicious entree)


__ Mahi-Mahi (slow-baked with Chef’s spices & smoked-paprika)


__ Citrus Chipotle BBQ Baby Back Ribs (tender ribs marinated in citrus chipotle sauce)


__ New York Steak (hand-selected, USDA Choice – cooked to perfection) $2.00 up-charge

also includes:

Your TWO Favorite Side-Dishes:

Dinner Vegetables, Baked Potato, Steak-Cut Fries, or Ranch-Style Beans


Chef’s Specials:  Monday – Thursday, 5pm to 10pm